Our rich and extremely flavorful cut is perfect served as individual steaks or a whole roast. Full of umami and cut from the shoulder region, the chuck roast can also be smoked and is also great for a slow cooker.
This is sure to be the best chuck roast you have ever taken a bite of.
Cooking recommendations:
- This cut is perfect for a slow cooker, slow oven roasting, and smoking.
- Medium rare - Medium
